The Old Fashioned Custard Pie
This is one of my all-time favorite foods, After doing some research I found this recipe and I have made it in the past and it is absolutely delicious!
What You'll Need
- 1 unbaked pie shell (I use Marie Callendar's deep dish)
- 3 large eggs
- ½ cup of sugar
- ½ teaspoon of salt
- ½ teaspoon of nutmeg
- 2-2/3 cups of milk
- 1 teaspoon pure vanilla extract
How to Make It
- Pre-heat the oven to 350 degrees.
- Beat your eggs slightly, then add sugar, salt, nutmeg, and milk.
- Beat well and poor into the unbaked pie shell.
- Bake for 35 to 40 minutes.
- Remove from oven and cool.
- Sprinkle the top of pie with fresh ground nutmeg and serve.
