SWEET STICKY CHICKEN WINGS
SWEET STICKY CHICKEN WINGS! is one of my all-time favorite foods, After doing some research I found this recipe and I have made it in the past and it is absolutely delicious!
What You'll Need
- 1/2 cup soy sauce
- 1/2 cup honey
- 1/2 cup apricot jam
- 2 tbsp oil
- 1 tsp vinegar
- 2 garlic cloves, chopped
- 1/2 teaspoon ground ginger
- 4 lbs. chicken wings & drumettes
How to Make It
- In a medium saucepan, whisk together soy sauce, honey, jam, oil, vinegar, garlic, and ginger.
- Bring the mixture to a boil, then lower heat and let gently simmer for 10 mins, stirring frequently.
- Preheat oven to 375 degrees F.
- Place chicken wings, split, into a 9- by 13-inch baking dish. Pour the soy sauce mixture over the chicken wings and toss gently until all of the wings are coated.
- Bake until the chicken is cooked through and the skin on the wings begins to darken, turning the wings occasionally, about 1 hour.
- Serve.